News & Perspective

Dec 13, 2006

Dec 13, 2006

Lettuce suspected in Taco Bell E coli outbreak

(CIDRAP News) – A case-control investigation points to lettuce as the likeliest source of the Escherichia coli O157:H7 outbreak linked to Taco Bell restaurants, federal officials said today.

Dec 12, 2006

Dec 12, 2006

Cause of E coli outbreak still elusive as cases mount

(CIDRAP News) – The cause of an Escherichia coli O157:H7 outbreak linked to Taco Bell restaurants remained elusive today as the number of cases increased to 67 in 5 states, according to federal officials.

Nov 01, 2006

Nov 01, 2006

Tomatoes suspected in Salmonella outbreak

(CIDRAP News) – Federal investigators have turned up few solid leads in a Salmonella outbreak that has sickened 171 people in 19 states, but some food safety experts are suggesting that contaminated tomatoes and infected food service workers might have played a role.