(CIDRAP News) The US Department of Agriculture is banning the use of "downer" cattle for human food and taking several other new steps to keep beef products contaminated with the agent of bovine spongiform encephalopathy (BSE) out of the food supply, Agriculture Secretary Ann Veneman announced today.
(CIDRAP News) The Washington state cow announced by the US Department of Agriculture (USDA) on Dec 23 to be a "presumptive positive" bovine spongiform encephalopathy (BSE) case, was born in April 1997, before the August 1997 Food and Drug Administration ban on feeding ruminant-derived meat and bone meal supplements to cattle went into effect.
(CIDRAP News) Federal officials took pains to assure the public today that the risk of contamination in the US beef supply is very low following yesterday's announcement that the nation's first apparent case of bovine spongiform encephalopathy (BSE), or mad cow disease, had turned up in Washington state.
(CIDRAP News) The Food and Drug Administration (FDA) yesterday reaffirmed its earlier findings that recent hepatitis outbreaks in Tennessee, Georgia, and Pennsylvania were caused by green onions (scallions) from Mexico.
(CIDRAP News) A 1999 outbreak of Salmonella infections scattered over 13 states was traced to Brazilian mangoes, which may have been contaminated when they were treated to kill Mediterranean fruit flies, according to a new study.
(CIDRAP News) With a Dec 12 deadline approaching, fewer than 20% of food establishments that must register with the Food and Drug Administration (FDA) under new regulations for protecting the US food supply have done so, FDA officials said yesterday.
(CIDRAP News) An analysis of hepatitis A cases associated with a Chi Chi's restaurant near Pittsburgh points to green onions (scallions) from Mexico as the source of the virus, the Centers for Disease Control and Prevention (CDC) announced today.
(CIDRAP News) A study from the Netherlands confirms that food-handling practices play an important role in the spread of noroviruses (Norwalk viruses), which have been blamed for many outbreaks of intestinal illness on cruise ships and in institutions in recent years.
(CIDRAP News) In an effort to ensure that sick cattle are kept out of the food supply, the Senate last week approved a measure to bar the Department of Agriculture (USDA) from approving the use of "downed" animals for human consumption.
(CIDRAP News) Cattle that were vaccinated against Escherichia coli O157:H7 in trials the past 2 years showed significant reductions in prevalence of the pathogen, according to a Canadian company that hopes to market the vaccine as a food safety measure.