News & Perspective

Apr 15, 2010

Apr 15, 2010

CDC: E coli down, most other foodborne illnesses level

(CIDRAP News) – E coli O157:H7 was the comparative bright spot today in a federal report that showed little change in the incidence of most foodborne illnesses in 2009.

Mar 02, 2007

Mar 02, 2007

Got E coli ? Outbreak showed danger of raw milk

(CIDRAP News) – Federal health officials are using an analysis of an Escherichia coli O157:H7 outbreak that involved 18 cases in December 2005 to remind people of the dangers of drinking unpasteurized milk.

Apr 19, 2002

Apr 19, 2002

Foodborne bacterial disease rates dropped 23% from 1996 to 2001, CDC says

The incidence of seven commmon foodborne bacterial diseases dropped 23% between 1996 and 2001, at least in part because of new meat-processing safety rules and other federal food safety efforts in the last few years, according to the CDC.

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