(CIDRAP News) Two Eurosurveillance reports yesterday shed new light on secondary infections in Europe's Escherichia coli O104:H4 outbreak, suggesting that the pathogen isn't more transmissible than other similar strains and that it can lose its extended-spectrum beta-lactamase (ESBL) resistance.
– German researchers who were the first to release the initial genome sequence of the Escherichia coli O104:H4 outbreak strain published their in-depth findings yesterday, which found that it differed from a 2001 strain found in Germany, but that both could have evolved from a common progenitor.
(CIDRAP News) French public health officials have linked five more Escherichia coli O104:H4 infections to the cluster of Bordeaux patients who ate sprouts at an event in early June, the European Centre for Disease Prevention and Control (ECDC) reported today.
(CIDRAP News) The US Centers for Disease Control and Prevention (CDC) today confirmed that the death of an Arizona resident who had traveled to Germany is linked to Europe's sprout-related Escherichia coli O104:H4 outbreak.
(CIDRAP News) Europe's Escherichia coli O104:H4 outbreak is a reminder that even countries with strong public health systems are vulnerable to epidemics and that systems for detecting and responding to diseases need to be continually strengthened, Dr Marc Sprenger, director of the European Centre for Disease Prevention and Control (ECDC) said yesterday.
(CIDRAP News) A French probe into a cluster of Escherichia coli O104:H4 infections in Bordeaux revealed today that the strain isolated from patients is genetically related to the one that has sickened thousands of people in Germany, according to a Eurosurveillance report.
(CIDRAP News) France has reported a cluster of Escherichia coli O104:H4 infections that officials suspect may be linked to sprouts from a local source, fueling suspicions that contaminated seeds might be the source of both Germany's huge E coli outbreak and the French illnesses.
(CIDRAP News) – German authorities investigating the nation's biggest Escherichia coli outbreak said today that the number of new cases has dropped significantly, as European scientists released the latest results from a genetic analysis of the unusual strain, which they say might have a human reservoir.
(CIDRAP News) An epidemiologic report from German investigators yesterday said the initial case-control study found that just 28% of patients reported they had eaten sprouts, the lead suspect in Europe's Escherichia coli outbreak, pointing up a factor can be difficult to interpret in foodborne illness situations.