(CIDRAP News) – Bioniche Life Sciences, based in Belleville, Ont., announced recently that it received full approval from the Canadian Food Inspection Agency (CFIA) to market the world's first vaccine to reduce Escherichia coli O157:H7 shedding by cattle, a measure that could decrease contamination in meat and produce.
(CIDRAP News) An outbreak of Escherichia coli O111 infections in Oklahoma seems to have run its course after sickening 314 people, putting 72 in hospitals, and killing one, Oklahoma officials announced yesterday.
The Oklahoma State Department of Health (OSDH) said that the last known case-patient fell ill Sep 6 and that it believed the outbreak was over.
(CIDRAP News) A restaurant-related illness outbreak in Oklahoma featuring an uncommon strain of Escherichia coli has expanded to involve at least 231 people, 61 of whom have been hospitalized, Oklahoma health officials announced today.
(CIDRAP News) Nebraska Beef, Ltd., recently expanded a recall of its beef amid reports that its production practices might have been inadequate for controlling Escherichia coli O157:H7, as the number of patients sickened in a two-state outbreak rose to 41.
(CIDRAP News) The US Department of Agriculture (USDA) announced yesterday that a Nebraska company has recalled about 530,000 pounds of beef after the company's products were implicated in an Escherichia coli O157:H7 outbreak that has sickened 35 people in Michigan and Ohio.
(CIDRAP News) – Federal and state officials yesterday reported an Escherichia coli O157:H7 outbreak that has sickened at least 24 patients in Michigan and Ohio, and state officials say their investigations are pointing to ground beef as the likely source.
(CIDRAP News) The rates of the most common foodborne illnesses in the United States have remained about the same since 2004, pointing to a need for increased efforts to ensure food safety, the Centers for Disease Control and Prevention (CDC) reported today.
(CIDRAP News) Researchers from Michigan State University have shown that genetic differences in Escherichia coli O157:H7 strains relate to virulence, confirming suspicions public health experts have had and shedding light on why patients in recent outbreaks seem to have had more severe symptoms.
(CIDRAP News) Officials from California and the US Food and Drug Administration (FDA) recently released a final report on a 2006 Escherichia coli O157:H7 outbreak associated with iceberg lettuce from Taco John's restaurants in Iowa and Minnesota, revealing that wastewater from nearby dairy operations might have contaminated irrigation water.
(CIDRAP News) The US Department of Agriculture (USDA) recently signaled that a Canadian company is in a good position to secure the conditional license it needs to market an Escherichia coli O157:H7 vaccine for cattle that could reduce contamination levels in food.