News & Perspective

Nov 29, 2004

Nov 29, 2004

Studies find irradiation suitable for cilantro, sprouts

(CIDRAP News) – Irradiating fresh cilantro and sprouts can reduce levels of potentially dangerous microbes without affecting flavor or other sensory attributes, according to two studies published recently in the Journal of Food Protection.

May 19, 2004

May 19, 2004

Study yields mixed findings about microbes on organic produce

(CIDRAP News) – A recent comparative study of organic and conventionally grown produce on farms in Minnesota showed that the organic produce was virtually free of pathogenic bacteria but was more likely to have fecal contamination from manure used as fertilizer.

May 11, 2004

May 11, 2004

Rule aimed at norovirus would send sick food workers home

(CIDRAP News) – Food workers with a potentially infectious intestinal illness would be sent home under a recommendation adopted recently by a group that advises the Food and Drug Administration (FDA) on safety guidelines for the retail food industry.

Apr 29, 2004

Apr 29, 2004

CDC reports E coli cases dropped sharply in 2003

(CIDRAP News) – The incidence of Escherichia coli O157:H7 infections dropped 36% from 2002 to 2003, and long-term declines in the rates of several other common foodborne illnesses continued in 2003, the CDC reported today.