News & Perspective

Aug 05, 2003

Aug 05, 2003

Federal government announces new guidelines for food safety/security

(CIDRAP News) – New safety and security guidelines for transporters and distributors of meat, poultry, and eggs to keep the products safe from intentional or unintentional contamination have been issued by the Food Safety and Inspection Service (FSIS), a division of the US Department of Agriculture. Similar guidelines were issued to food processors in May 2002.

Mar 21, 2003

Mar 21, 2003

Federal regulators may need more authority to assess food security, GAO says

(CIDRAP News) – Federal food regulators should consider asking Congress for authority to gather information about security measures at food processing plants so they can better assess industry efforts to protect food from deliberate contamination, according to a new report by Congress's General Accounting Office (GAO).