(CIDRAP News) Health officials are warning consumers not to eat certain frozen chicken and turkey pot pie products, as federal investigators gather more information on a nationwide Salmonella outbreak that has so far sickened 139 people in 30 states.
(CIDRAP News) A Wisconsin meat producer recently recalled about 845,000 pounds of frozen ground beef because of possible contamination with Escherichia coli O157:H7, only a day after the Topps Meat Co., a leading producer of frozen hamburgers, announced it was going out of business because it couldn't bear the cost of a recent massive recall.
(CIDRAP News) Health officials have warned consumers to make sure they fully cook frozen meat and poultry products, in the wake of several Salmonella infections linked to frozen chicken entrees sold in Minnesota and Michigan.
Four cases of salmonellosis have been linked with frozen, prebrowned stuffed chicken entrees in Minnesota, the Minnesota Department of Health (MDH) reported in a news release yesterday.
(CIDRAP News) Five cases of Escherichia coli 0157:H7 infection in Minnesota and Wisconsin have been linked with beef that was recalled by a Nebraska packing plant this week, according to the Minnesota Department of Health (MDH).
(CIDRAP News) Stampede Meat, Inc., Chicago, is recalling about 739,000 pounds of frozen beef products because of a possible link to five Escherichia coli O157:H7 infections in Minnesota, Kansas, and Michigan, the US Department of Agriculture announced yesterday.
(CIDRAP News) More than 50 recent cases of E coli O157:H7 infection in Wisconsin and several other states may be linked with ground beef that was recalled last week by a company in Milwaukee, according to state and federal health officials.