(CIDRAP News) The US Department of Agriculture is banning the use of "downer" cattle for human food and taking several other new steps to keep beef products contaminated with the agent of bovine spongiform encephalopathy (BSE) out of the food supply, Agriculture Secretary Ann Veneman announced today.
(CIDRAP News) The Washington state cow announced by the US Department of Agriculture (USDA) on Dec 23 to be a "presumptive positive" bovine spongiform encephalopathy (BSE) case, was born in April 1997, before the August 1997 Food and Drug Administration ban on feeding ruminant-derived meat and bone meal supplements to cattle went into effect.
(CIDRAP News) Federal officials took pains to assure the public today that the risk of contamination in the US beef supply is very low following yesterday's announcement that the nation's first apparent case of bovine spongiform encephalopathy (BSE), or mad cow disease, had turned up in Washington state.
(CIDRAP News) In an effort to ensure that sick cattle are kept out of the food supply, the Senate last week approved a measure to bar the Department of Agriculture (USDA) from approving the use of "downed" animals for human consumption.
(CIDRAP News) The recent finding of bovine spongiform encephalopathy (BSE) in a 23-month-old bull in Japan suggests that Japan may have more cases of the disease than previously suspected, according to a University of Minnesota expert on the disease.
(CIDRAP News) – In the first regulatory change triggered by Canada's recent case of mad cow disease, the Canadian government announced last week that certain high-risk parts of cattle, including the brain and spinal cord, will have to be removed from carcasses at the time of slaughter.
(CIDRAP News) A team of experts who reviewed Canada's response to the recent mad cow disease case in Alberta recommended last week that Canada increase its efforts to ensure that high-risk parts of cattle do not end up in either human food or animal feed.
(CIDRAP News) The US Department of Agriculture says it has begun routine sampling of beef from "advanced meat recovery" (AMR) systems to make sure it doesn't contain spinal cord tissue. AMR systems mechanically cut meat from carcasses without breaking bones.
(CIDRAP News) The US Department of Agriculture (USDA) says it more than tripled the number of cattle it tested for bovine spongiform encephalopathy (BSE), or mad cow disease, in fiscal year 2002 and is making progress on other regulatory steps to keep BSE out of the country.