News & Perspective

May 10, 2010

May 10, 2010

USDA proposes new Salmonella , Campylobacter standards for poultry

(CIDRAP News) – The US Department of Agriculture (USDA) today unveiled new standards aimed at reducing Salmonella and Campylobacter in broiler chickens and turkeys, a step the agency expects will prevent tens of thousands of illnesses each year.