News & Perspective

Oct 04, 2002

Oct 04, 2002

Milwaukee company expands beef recall over E coli concern, shuts plant for review

(CIDRAP News) – A Milwaukee packing company has expanded its recall of ground beef over concern about potential Escherichia coli O157:H7 contamination and has temporarily closed one of its plants under pressure from the US Department of Agriculture (USDA).

Oct 02, 2002

Oct 02, 2002

More than 50 E coli cases may be linked with Wisconsin firm's ground beef recall

(CIDRAP News) – More than 50 recent cases of E coli O157:H7 infection in Wisconsin and several other states may be linked with ground beef that was recalled last week by a company in Milwaukee, according to state and federal health officials.

Sep 27, 2002

Sep 27, 2002

USDA says ground beef plants must add safety measures targeting E coli

(CIDRAP News) – Citing evidence of increased Escherichia coli O157:H7 on beef carcasses, the US Department of Agriculture (USDA) announced this week that beef slaughter and grinding plants will be required to add safety steps aimed specifically at the pathogen.

Aug 30, 2002

Aug 30, 2002

Produce protection spawns new products

(CIDRAP News) – As foodborne diseases increase, innovations for improving food safety are sure to follow. And, in fact, such practices are already showing up in grocery stores and at food science institutions around the country.

Aug 05, 2002

Aug 05, 2002

E coli outbreak tied to ConAgra beef recall reaches 34 cases, with 1 death

(CIDRAP News) – The Escherichia coli O157:H7 outbreak linked with ground beef from ConAgra Beef in Greeley, Colo., has grown to 34 cases and claimed the life of an elderly woman, according to the Centers for Disease Control and Prevention (CDC).

Jul 31, 2002

Jul 31, 2002

Foodborne disease outbreaks in schools caused 50,000 illnesses in 25 years

(CIDRAP News) – Foodborne disease outbreaks that occurred in schools between 1973 and 1997 made nearly 50,000 students sick and sent 1,514 to hospitals, according to a report from the Centers for Disease Control and Prevention (CDC).

Jul 25, 2002

Jul 25, 2002

28 E coli cases now linked to beef recall, CDC says in describing probe

(CIDRAP News) – The outbreak of Escherichia coli O157:H7 infections linked with ground beef from a ConAgra packing plant in Greeley, Colo., has reached 28 cases in seven states, federal health officials said today in discussing their investigation of the outbreak.

Jul 23, 2002

Jul 23, 2002

Three more cases reported in E coli O157:H7 outbreak linked to ConAgra beef

(CIDRAP News) – Three more cases of Escherichia coli O157:H7 infection have been linked with ground beef recalled by a ConAgra plant in Greeley, Colo., bringing the total to 19, the Centers for Disease Control and Prevention (CDC) said yesterday.

Jul 19, 2002

Jul 19, 2002

ConAgra recalls 18 million pounds of ground beef because of E coli O157:H7 risk

(CIDRAP News) – ConAgra Foods is voluntarily recalling 18 million pounds of ground beef from a plant in Greeley, Colo., as a result of 16 cases of Escherichia coli O157:H7 infection linked with meat from the plant, US Department of Agriculture (USDA) officials announced today.

The action, one of the largest ground beef recalls on record, is an expansion of a 354,000-pound voluntary recall that USDA announced Jun 30.

Apr 26, 2002

Apr 26, 2002

USDA says Salmonella in meat and poultry is declining; further control steps planned

(CIDRAP News) – Salmonella contamination of raw meat and poultry has dropped substantially since the inspection system known as Pathogen Reduction/Hazard Analysis and Critical Control Points (PR/HACCP) debuted in 1998, according to the US Department of Agriculture (USDA).

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