News & Perspective

Jun 09, 2011

Jun 09, 2011

Sprouts data complicate outbreak investigation

(CIDRAP News) – An epidemiologic report from German investigators yesterday said the initial case-control study found that just 28% of patients reported they had eaten sprouts, the lead suspect in Europe's Escherichia coli outbreak, pointing up a factor can be difficult to interpret in foodborne illness situations.

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