(CIDRAP News) – Consumer Reports magazine has stirred debate about pathogens in pork by reporting a small study in which Yersinia enterocolitica was found in 69% of samples, while more common foodborne pathogens like Salmonella and Listeria were much less prevalent.
(CIDRAP News) – Animal health groups today commended the Food and Drug Administration's (FDA's) voluntary approach to reducing the growth-promotion uses of antibiotics in farm animals but voiced some concern that the policy may hurt animal health and lead to higher meat prices.