News & Perspective

Jun 06, 2013

Jun 06, 2013

USDA proposes new labeling for mechanically tenderized beef

Federal food safety officials today proposed new labeling requirements for mechanically tenderized beef products, a step designed to reduce the foodborne illness risk related to the products.

Apr 18, 2013

Apr 18, 2013

CDC cites increases in Campylobacter, Vibrio infections

(CIDRAP News) – The overall US incidence of major foodborne diseases was about the same in 2012 as it was about 5 years earlier, but Campylobacter infections were significantly more common, for unclear reasons, federal officials announced today.

Apr 01, 2013

Apr 01, 2013

Auditor calls for more USDA E coli testing of 'boxed beef'

(CIDRAP News) – The auditing office at the US Department of Agriculture (USDA) is recommending that the agency close certain gaps in its pathogenic Escherhia coli testing program, mainly relating to intact cuts of meat that end up being ground into hamburger or mechanically tenderized.

Mar 29, 2013

Mar 29, 2013

E coli outbreak linked to frozen snacks sickens 24 in 15 states

(CIDRAP News) – Federal and state health officials are investigating a multistate Escherichia coli O121 outbreak that has so far sickened 24 people in 15 states and sparked a recall of a New York company's frozen chicken quesadillas and other snacks.

Jan 15, 2013

Jan 15, 2013

Leafy greens safety pact apparently failed in Canadian outbreak

(CIDRAP News) – Canadian authorities say all California lettuce shipped into Canada must be certified under the California Leafy Greens Marketing Agreement (LGMA), a voluntary food safety program, which means the lettuce believed to be the source of a Canadian outbreak of Escherichia coli O157:H7 would have carried the LGMA seal.

Pages

Narrow results

by Topic

by country

by organization

Newsletter Sign-up

Get news & practices.

Sign up now»

OUR UNDERWRITERS

Unrestricted financial support provided by

Bentson Foundation 3M United Health Foundation Gilead Become an underwriter»