News & Perspective

Oct 18, 2012

Oct 18, 2012

HHS seeks comments on risks of H5N1 research

(CIDRAP News) – Federal health officials are inviting the public to weigh in on whether research on H5N1 avian influenza viruses, including strains modified in the lab to make them more transmissible, is risky enough to require new safety regulations and precautions.

Oct 10, 2012

Oct 10, 2012

Changes in select agent rules concern public health labs

(CIDRAP News) – The Centers for Disease Control and Prevention (CDC) has revised its list of potentially dangerous biological agents and toxins and the regulations covering them, and some of the changes have public health laboratories concerned.

Jan 03, 2012

Jan 03, 2012

New study puts cost of US foodborne illness at $77 billion

(CIDRAP News) – Although the estimated annual toll of foodborne illnesses and deaths in the United States was revised sharply downward by federal officials in 2010, foodborne disease still costs the nation up to $77.7 billion a year, according to a new study in the Journal of Food Protection.

May 30, 2002

May 30, 2002

Food supply's vulnerability to attack deserves more discussion, Osterholm says

(CIDRAP News) – The United States' food supply makes an attractive target for terrorists, and people in the food industry need to talk more frankly about the risks, bioterrorism expert Michael T. Osterholm, PhD, MPH, said in a Minneapolis speech yesterday.

Mar 19, 2002

Mar 19, 2002

US is vulnerable to foodborne bioterrorism, CDC report says

A recent Lancet report says the US needs to strengthen its public health system to minimize the danger.

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