News & Perspective

Jul 12, 2011

Jul 12, 2011

USDA offers incentives for trying new Salmonella controls

Robert Roos
 |
Jul 12, 2011

(CIDRAP News) – The US Department of Agriculture (USDA) recently announced plans to expand a program that relaxes certain regulations for meat and poultry processors that want to try out new ways to reduce Salmonella in their products.

Jan 20, 2012

Jan 20, 2012

USDA: Poultry inspection shift will boost safety, save money

Robert Roos
 |
Jan 20, 2012

(CIDRAP News) – The US Department of Agriculture (USDA) announced a plan today to spend less time visually inspecting poultry carcasses and more time checking other safety variables, saying this will simultaneously improve food safety and save money for taxpayers and poultry companies.

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