News & Perspective

Oct 02, 2002

Oct 02, 2002

More than 50 E coli cases may be linked with Wisconsin firm's ground beef recall

(CIDRAP News) – More than 50 recent cases of E coli O157:H7 infection in Wisconsin and several other states may be linked with ground beef that was recalled last week by a company in Milwaukee, according to state and federal health officials.

Jun 30, 2003

Jun 30, 2003

Frozen steaks recalled in E coli outbreak investigation

(CIDRAP News) – Stampede Meat, Inc., Chicago, is recalling about 739,000 pounds of frozen beef products because of a possible link to five Escherichia coli O157:H7 infections in Minnesota, Kansas, and Michigan, the US Department of Agriculture announced yesterday.

Aug 22, 2003

Aug 22, 2003

Irradiation proponents object to Consumer Reports article

(CIDRAP News) – Supporters of irradiation as a tool for preventing foodborne disease are dismayed by a generally negative evaluation of irradiated meat in the August issue of Consumer Reports.

May 11, 2004

May 11, 2004

Rule aimed at norovirus would send sick food workers home

(CIDRAP News) – Food workers with a potentially infectious intestinal illness would be sent home under a recommendation adopted recently by a group that advises the Food and Drug Administration (FDA) on safety guidelines for the retail food industry.

Aug 05, 2004

Aug 05, 2004

Five E coli cases linked with recalled Nebraska beef

(CIDRAP News) – Five cases of Escherichia coli 0157:H7 infection in Minnesota and Wisconsin have been linked with beef that was recalled by a Nebraska packing plant this week, according to the Minnesota Department of Health (MDH).

Oct 03, 2005

Oct 03, 2005

E coli cases prompt warning on salad products

(CIDRAP News) – The Food and Drug Administration (FDA) has warned consumers against eating certain prepackaged Dole salad products after they were linked to 11 cases of Escherichia coli O157:H7 infection in Minnesota.

Dec 12, 2006

Dec 12, 2006

Cause of E coli outbreak still elusive as cases mount

(CIDRAP News) – The cause of an Escherichia coli O157:H7 outbreak linked to Taco Bell restaurants remained elusive today as the number of cases increased to 67 in 5 states, according to federal officials.

Dec 13, 2006

Dec 13, 2006

Lettuce suspected in Taco Bell E coli outbreak

(CIDRAP News) – A case-control investigation points to lettuce as the likeliest source of the Escherichia coli O157:H7 outbreak linked to Taco Bell restaurants, federal officials said today.

Oct 09, 2007

Oct 09, 2007

Spike in E coli -related beef recalls alarms officials

(CIDRAP News) – A Wisconsin meat producer recently recalled about 845,000 pounds of frozen ground beef because of possible contamination with Escherichia coli O157:H7, only a day after the Topps Meat Co., a leading producer of frozen hamburgers, announced it was going out of business because it couldn't bear the cost of a recent massive recall.

Apr 14, 2008

Apr 14, 2008

Salmonella -tainted cereal sickens 21 in 13 states

Editor's note: The numbers in this story were revised on Apr 15 to reflect a correction issued by the Food and Drug Administration. The FDA originally said the outbreak involved 23 cases in 14 states, but on Apr 15 the agency said the correct numbers were 21 cases in 13 states.

Pages

Sort Results By:

 Sort Results By:

Narrow results by:

Newsletter Sign-up

Get CIDRAP news and other free newsletters.

Sign up now»

OUR UNDERWRITERS

Unrestricted financial support provided by

Bentson Foundation 3MAccelerate DiagnosticsGilead 
Grant support for ASP provided by

  Become an underwriter»