Apr 10, 2013
Apr 9, 2013
Apr 5, 2013
(CIDRAP News) – The auditing office at the US Department of Agriculture (USDA) is recommending that the agency close certain gaps in its pathogenic Escherhia coli testing program, mainly relating to intact cuts of meat that end up being ground into hamburger or mechanically tenderized.
(CIDRAP News) – Federal and state health officials are investigating a multistate Escherichia coli O121 outbreak that has so far sickened 24 people in 15 states and sparked a recall of a New York company's frozen chicken quesadillas and other snacks.
Mar 14, 2013
Feb 8, 2013
(CIDRAP News) – An annual report released by the Food and Drug Administration (FDA) this week shows that antibiotic resistance in bacteria found in retail meat and poultry samples is continuing to increase, though not uniformly.
Jan 23, 2013