(CIDRAP News) The US Department of Agriculture (USDA) has decided to ban six non-O157 strains of Escherichia coli in ground beef starting next March, according to unofficial reports, a move that pleases food safety groups but frustrates some in the meat industry.
(CIDRAP News) In its annual report on foodborne disease outbreaks, the US Centers for Disease Control and Prevention (CDC) said today that in 2008, norovirus was the most common confirmed cause and that poultry topped the list of implicated food commodities.
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(CIDRAP News) Two Eurosurveillance reports yesterday shed new light on secondary infections in Europe's Escherichia coli O104:H4 outbreak, suggesting that the pathogen isn't more transmissible than other similar strains and that it can lose its extended-spectrum beta-lactamase (ESBL) resistance.