In the past week the United States Department of Agriculture Animal and Plant Inspection Service (APHIS) has tracked nine new H5N1 outbreaks in Indiana poultry facilities.
The most recent three notifications came from Elkhart and LaGrange counties, and involved over 20,000 commercial duck meat birds. Earlier this week Adams County, Elkhart, and LaGrange counties also reported duck meat outbreaks affecting 3,000 to 8,600 birds.
The only commercial outbreaks outside of Indiana this past week came from Box Elder County, Utah, and Kanawha County, West Virginia, where 10 and 220 birds were affected, respectively.
2 detections in red foxes
In the past 30 days, H5N1 has been confirmed in 85 flocks, including 45 commercial and 40 backyard flocks, affecting a total of 10.10 million birds. Indiana accounts for 26 of the affected commercial flocks, and 11 affected backyard flocks.
Detections in wild birds continue to slowdown this week, with just 20 reports recorded by APHIS, including a Great Horned owl in Olmsted County, Minnesota, and several hawks across New York state.
Finally, in mammal detections, a red fox in Nome County, Alaska, is confirmed to have been infected with H5N1, as has a red fox in Westchester County, New York.